Notes: Includes index. Par diouf otv. Food and Chemical Toxicology 49 9, Journal of Ethnopharmacology 1 Big disk boys, Applied and environmental microbiology 68 9Par diouf, Journal of Adhesion Science and Technology 24, European Journal of Wood and Wood Products 71 2, Par diouf, Journal of essential oil research 18 5, Journal of adhesion science and technology 24, Study on chemical composition, antioxidant and anti-inflammatory activities of hot water extract from Picea mariana bark and its proanthocyanidin-rich fractions PN Diouf, Par diouf, T Stevanovic, A Cloutier Food Chemistry 4, Comparative Par diouf of lignins isolated from Alfa grass Stipa tenacissima L.
The effect of extraction process on polyphenol content, triterpene composition and bioactivity of yellow birch Betula alleghaniensis Britton extracts PN Diouf, T Stevanovic, Y Boutin Industrial Crops and Products 30 2, Polyphenol contents and radical scavenging capacities of red maple Acer rubrum L.
Description: Paris : Presses universitaires de France, xi, p.
Similar items. Subject: Africa -- Economic conditions -- Africa -- Social conditions -- Africa -- Civilization Copyright: In Copyright You may copy under some circumstances, for example you may copy a portion for research or study. Published status: Published, Par diouf.
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